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Product Details
Supplement Facts
Nutrition Facts
Serving size 3 Tbsp mix (30g)
About 15 servings per container
Amount per serving
Calories
110
% Daily Value *
Total Fat 0.5 g 1% Saturated Fat 0 g 0% Trans Fat 0 g Cholesterol 0 mg 0% Sodium 170 mg 7% Total Carbohydrate 24 g 9% Dietary Fiber 1 g 4% Total Sugars 1 g Includes 1g Added Sugars 2% Protein 2 g Vitamin D 0 mcg 0% Calcium 22 mg 2% Iron 0 mg 0% Potassium 82 mg 2% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS: Mix: Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Millet Flour, Whole Grain Sorghum Flour, Tapioca Flour, Potato Flour, Sugar, Xanthan Gum, Salt, Guar Gum. Yeast Packet: Yeast, Sorbitan Monostearate, Ascorbic Acid.
PIZZA CRUST
- 1 ½ cups warm Water
- 1 packet Yeast (included)
- 2 Eggs
- 2 Tbsp Olive Oil
- 1 package Bob's Red Mill® Gluten Free Pizza Crust Mix
Combine all ingredients in a large bowl. Mix until thoroughly combined. Dough will be very sticky; wetting hands lightly with water or oil will prevent sticking while working with the dough.
Leave dough in the bowl, cover with plastic wrap and let rise in a warm place for 20 minutes. While the dough rises, preheat oven to 425°F and oil two 12-inch pizza pans or one 16-inch pizza pan; set aside.
Place dough in the center of the prepared pizza pan(s). (If making two 12-inch pizzas, first divide the dough in half.) Cover each piece of dough with a large piece of plastic wrap. Using a rolling pin or your hands, roll or press the dough flat to fit the pan. Use your fingers on top of the plastic to create a crust edge, if desired.
Remove plastic wrap and bake without toppings for 7 minutes.
Remove from oven and cover with your favorite sauce and toppings. Bake for an additional 15-19 minutes, until crust is golden brown.
Makes two 12-inch pizzas or one 16-inch pizza.
Vegan option and freezing Instructions on package.
Store in a cool, dry place.
- Resealable Package
- GLUTEN GF FREE
- KOSHER PAREVE
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